Meet Ahmed from Ahmed's Tikka House. Not only does he cook the best chicken tikka in the Bo-Kaap, he's also iKhokha's Merchant of the Month.

Meet Luke and Benson, two Durban-based foodies and the founders of Fired Up Pizzeria in Durban. Today, they share with us their key ingredients to success.

Sushi chef, Derek Chen, shares how his family have brought sushi and culinary Chinese dishes to South Africa with Oriental Cuisine in Jeffreys Bay.

Great ambience. Great coffee. Great quality. Great service. Add to that, peaceful surroundings and crisp fresh mountain air. What more could you ask for?

Learn how to open a bar in South Africa with practical steps on costs, licences and setup, plus tools from iKhokha to keep things running smoothly.

The Firehouse founder, Graham, shares a flavourful recount of how he went from a Friday Pizza night fan to a wood-fired pizza joint owner.

An SA bar and grill restaurant in Maboneng, Johannesburg that specialises in exquisite dishes that carry a sophisticated touch of African cuisine.

We have the power to create powerful customer experiences, in a single moment. That’s the mantra at Rox Coffee. Service is great, the smiles are better.

In this Merchant Spotlight, we find out what it takes to run one of Durban’s best up and coming coffee shops – True Brew Café.

We cook Italian, we talk Italian, we are Italian. The Italian Job is a family-run café, tasting room & stockist of authentic Italian products.

W.P Wessels is well and truly living the dream. He spends his days bringing joy in the best way he knows how: ‘n lekker koffie by die see.

Start a coffee shop in South Africa. Get tips, costs, and advice to create a café your customers will love.

The Barn Owl Coffee is making its mark all over KZN with three beautiful locations. The brain behind the business, Ryan Solomon, takes us through how his vision for The Barn Owl Coffee manifested into what’s before him today.

Spiga D'oro, Durban's favourite and fabulous Italian restaurant, is back by popular demand. Always buzzing, and popular with foodies far and wide.

Your chance to enjoy the traditional signature cuisine of Spain, here in Africa. The food looks good and tastes better!

Incredible views, amazing space and an atmosphere that whispers “relaxation.” Seascapes is the perfect timeout from the hustle and bustle of city life.

Mojo’s Carwash & Shisanyama in Durban offers delicious food, a spotless car wash, and great vibes, making it a local favorite.

Step into a world of spice at Eastern Temptations, where community and flavour collide.

If your morning commute includes Grayston Drive, you might recognise Harry Mohlahla. And if you didn’t know him before, you will soon.

Learn how to start a restaurant in South Africa. From costs to licenses and planning, turn your food dream into a business.